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LET'S EAT WITH 

LA FOODIE PANDA

A Work in Progress.  Switching Over from WordPress.

Welcome to Eating Out with LA Foodie Panda, another food blog here for you to explore. Just a lover of food who enjoys sharing his experiences. I am not an expert. I just share my point of view of my overall experience as a consumer. Read on, and enjoy.

 

Dinner at Sichuan Impression 錦城里 in Westwood/West Los Angeles

Dinner at Sichuan Impression 錦城里 in Westwood/West Los Angeles If you’re a Chinese foodie, then you’ve been waiting for Sichuan Impression to open in the Westside since it was announced that they acquired the location that used house Jin Jiang, a Chinese American style restaurant (similar to those like Yang Chow in Chinatown) that was in business for over 25 years before shuttering this summer. Sichuan Impression originally wanted to open last Sunday, but they didn’t quite fin

9th Annual L.A. Loves Alex’s Lemonade at UCLA

9th Annual L.A. Loves Alex’s Lemonade at UCLA This is perhaps the best food festival one can attend in Los Angeles, and all proceeds raised will be go to Alex’s Lemonade Stand Foundation for Childhood Cancer.  This is one of the few local food festivals that have chefs from other parts of the country participate, such as Jonathan Waxman, Marc Vetri, and Donald Link, just to name a few.  They, along with top chefs in the LA area, graciously donate all of their time, effort and

Sichuanese and Cantonese Food at Hop Woo Restaurant 合和 in West LA

Sichuanese and Cantonese Food at Hop Woo Restaurant 合和 in West LA I can remember when Hop Woo first opened on the Westside.  It was around 2000, and I was working for a solo practitioner/attorney in Bel Air at the time.  I discovered them when I was running errands in the area.  At that time, much like their sister restaurant in Chinatown, they were serving solid Hong Kong style Cantonese food, as well as offering a deli section with roast pork, BBQ pork, roast duck and soy s

 

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Los Angeles, California

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